Featuring the creative cooking of Alicia Colombo

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Sunday, January 6, 2019

Buffalo Bread

January 06, 2019 By Allan B. Colombo



1 cup of white flour
1 cup of white corn meal
⅔ cup of sugar
1 teaspoon of salt
3 ½ teaspoon of baking powder
1 egg
½ cup of milk ½ cup of pureed tomatillo
¼ cup of hot chili oil
⅓ cup of corona

Preheat oven to 400 degrees.  Butter and flour a 9 inch round cake pan,
we used our angel food cake pan.  Combine all ingredients in a large bowl.
Add half the batter into pan and spread evenly.  Add broccoli pieces and
cover with remaining batter. Bake in the oven for 20-25 minutes, or until
a toothpick inserted comes out clean.  Top with favorite cheese after cooking
is complete, return to oven to let the cheese melt. We made some
hollandaise sauce to pour over top and added our remaining broccoli
pieces when placing our bread on plates.








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